I know I haven't been posting a lot of recipes lately and I am going to try harder after the new year. I have so many recipes I want to try and I need to enter all of my old recipes back on my computer.
I thought I would start with a basic fudge recipe that my Mother used for one of our Christmas parties. It is easy to make and you can change it to your likes. I wish I had taken a picture of it. Maybe next time.
Basic Fudge
16 oz Chocolate Chips
10 oz Sweetened Milk
Melt chocolate chips in a double boiler. Once chips are melted, added milk. Pour into a lined with wax paper 8" square pan. Let harden.
Note: You can add nuts, marshmallows, etc after the milk. You could also use peanut butter chips, white chocolate chips, etc. Easy to change to your favorite.
Also place a glass in the middle of an 8" cake pan and pour around the glass. Makes a good wreath for the holidays.
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