Monday, August 27, 2012

Pineapple Sorbet

I posted a pineapple sorbet recipe over on Health & Fitness.  I won't repost it here, but I thought I would let you know where to find it.

Recipe review

Time for my recipe review.  The Crockpot Cheesy Chicken Spaghetti turned out great. 

I pulled all of the ingredients on Saturday night and had them sitting on the counter with the crockpot and recipe.  I worked Sunday, so I called my husband during lunch and asked him to put it together.  He loved having everything sitting there.  He didn't have to look for anything. 

I think the next time I make it I will add another can of chicken and maybe leave out the onions.  I used Hot Rotel tomatoes and they really added a lot of spicy heat.  There was enough left for a second meal.

 I will be using this recipe alot.


Saturday, August 25, 2012

Crockpot Cheesy Chicken Spaghetti

This is going to be my dinner tomorrow.  I found the recipe on pinterest.  The links should hopefully take you to the site I found the recipe on.  I will write a review after I have made it.

If you are interest in following me on pinterest, just click on pinterest.  I will add a link on the side evenually.




Crockpot Cheesy Chicken Spaghetti
Source: Half My Size

Ingredients
1 pound Kraft Velveeta Light Reduced-Fat Pasteurized Processed Cheese Product
12 1/2 oz canned chicken, drained & flaked
10 3/4 oz Campbell's 98% Fat-Free Cream Of Chicken Soup, undiluted
10 3/4 oz Campbell's 98% Fat-Free Cream Of Mushroom Soup, undiluted
10 oz canned tomatoes with green chilies, Rotel
4 oz canned mushrooms, stems and pieces, drained
1/2 cup water
1 small onion, diced
1 medium green pepper, diced
1/2 tsp table salt
1/2 tsp black pepper
14 1/2 oz cooked whole-wheat spaghetti

Instructions
Spray slow cooker with non-stick cooking spray.
Combine all ingredients in slow cooker and stir to mix well.
Cook on LOW for 2-3 hours. Stir again just before serving.

Serves 12 (1 cup each); 5 pointsplus+

Friday, August 17, 2012

Surfing the Web

I love surfing the web.  I am always looking for sites to browse.  I found two this week.  If you follow me on pinterest you will find that I have post a lot of articles from both of these sites.




This site has some great looking recipes and cleaning suggestions.  I got the potato recipe from earlier on there.



This site also has some great looking recipes.  I will be sharing lot of these.









Welcome

I am a huge pinterest fan.  I pin a little bit of every thing including recipes.  Pinning recipes on pinterest is the best way to save a recipe when surfing the web.    So if you need a new recipe go check on pinterest.

I found this recipe on pinterest.  It was so quick and easy.  It even passed the picky son test.

The most Ah-Mazing Roasted Potatoes! These are so stinkin' easy to make! Cook a pierced potato in the microwave for 6-7 mins. (flip every couple mins.) til soft all the way thru. Cut in half, then into squares (just down to skin). Season with butter, parmesan & Lawry's. Place in oven on aluminum foil-lined pan and BROIL for 10-15 mins. Enjoy!!!